SELECTION OF OUR PRODUCTS
Baguettes
French
120 g | 60 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 8 min
Baking temperature: 210°C
Small white baguette
80 g | 100 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 8 min
Baking temperature: 210°C
Small brown baguette
60 g | 100 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 8 min
Baking temperature: 210°C
Mediterranean baguette with olive oil
250 g | 20 items/box
Baking procedure:
Defrosting time: 20 min
Baking time: 8-10 min
Baking temperature: 210°C
Farmer’s white baguette
120 g | 50 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 10 min
Baking temperature: 210°C
Farmer’s brown baguette
120 g | 50 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 10 min
Baking temperature: 210°C
Rustico white baguette
130 g | 40 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 10 min
Baking temperature: 210°C
Rustico brown baguette
130 g | 40 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 10 min
Baking temperature: 210°C
Farmer’s spike
250 g | 25 items/box
Baking procedure:
Defrosting time: 30 min
Baking time: 10 min
Baking temperature: 210°C
Onion baguette
100 g | 60 items/box
Baking procedure:
Defrosting time: 20 min
Baking time: 8-10 min
Baking temperature: 210°C